Quality Meat
by
The Overlin Company
About Us
About 10 years ago, we settled in Idaho’s Treasure Valley. I’d grown up there and moved away, but we moved back after several years to be near family. After getting settled, we bought a milk cow, and the next year, we had a calf that we raised for beef. Soon we decided that we would work toward buying a farm. Along the way, we have learned many, many lessons as we have grown our farm from one milk cow to a herd of beef cows, a passel of pigs, and turkeys for Thanksgiving. Our family now includes 8 homeschooled children!
What our Customers Say:
We are big beef fans so we are very familiar with beef from the grocery stores. We have enjoyed The Overlin's beef so much! Of course their choice cuts are AMAZING, but even the ground beef blew us away! We used to think we didn't like ground beef very much, but if it's The Overlin's ground beef, it's a TREAT! We are thankful for this hardworking family providing such a great beef product! They truly care about their customers and you can taste the difference! - The Guarys
We’ve had a wonderful experience buying both beef and pork from Overlin Company over the last 5 years. Their grass-raised, grass-finished beef is excellent, and the non-GMO fed heritage breed pork is just as impressive—fresh, flavorful, and clearly raised with care. It’s a blessing to be able to support a local family with our business year after year. We’ll definitely be coming back for more and highly recommend them to anyone looking for high-quality, responsibly raised meat. - Amber